Wildflour’s delicious twist on the Filipino classic, pandesal filled with ube and melted cheese, baked fresh in-house daily. Comes in packs of four pieces.
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About the Product
Store in a cool and dry place away from direct sunlight. To maintain freshness, store the pandesal in the refrigerator for up to 3 days and reheat in the microwave prior consumption.
Water, bread flour, butter, sugar, salt, yeast, ube extract, cheese, milk. Allergen: Contains wheat and dairy Made in the commissary that handles nuts
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